See those other items from Specialties.
Fresh spinach on hot sizzling plate topped with slices of beef marinated with peanut.
Deep fried fish topped with spicy sauce, mushroom, and garlic sauce.
Sauteed chicken with pineapple, onion, green onion, red chili and garlic.
Explore Our NEW Menu Items Featuring Fried Chicken Hat Yai & Khoa Soi